The Morning Call
Restaurants are gradually reopening access after coronavirus measures – some with inventive ideas to bring customers back. A group in Amsterdam has introduced small greenhouses around every table to protect customers from each other and staff.
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Robot waiter becomes a star attraction at Havana restaurant
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10.3 Million tons of food wasted in South Africa as chefs push for sustainability
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Burkina Faso: Two jailed for life over 2017 restaurant attack
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South African restaurant crafts a nearly 10-foot Gatsby sub
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KFC shuts Lesotho outlets over South Africa bird flu
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Jakartans seek thrills by dining in the sky